This week is going to be so busy! We have a cookie party, a Girl Scout party, 3 class parties, shopping with my mom and a partridge and a pear tree. So needless to say, Scott will be helping with dinner a lot of the nights.
Monday: Scott’s Mac and Cheese along side Roast Beast with carrots and potatos
Tuesday: Grilled Chicken with Loaded Potato Soup
Wednesday: Vegetable Beef Soup
Thursday: Mexican Taco Bake
Friday: Grilled Chicken Salad
Recipe: Cool Whip Cookies
Ingredients
- 1 (18 1/4 ounce) box cake mix (any flavor desired)
- 1 (8 ounce) container Cool Whip
- 1 egg
Instructions
- #1 Mix all ingredients. #2 Form into balls. #3 Roll in confectioners’ sugar. # 4 Bake at 350°F for 10 to 12 minutes. #5 Cool in pan a few minutes before removing.
Quick Notes
Use any Cake mix that you enjoy, experiment with different combinations.
ORGJUNKIE.org